Beef in a bolognaise herb sauce with spaghetti.
INGREDIENTS:
Wheat Spaghetti (Gluten), Canned Tomato (Tomato, Tomato Juice, Citric Acid), Onions, Tomato Puree, Minced Beef (8.2%), Vegetable Oil, Cornflour, Sugar, Garlic, Italian Herb Mix (Oregano, Summer Savory, Basil, Thyme, Rosemary, Marjoram), Salt.
ALLERGEN Information:
Contains gluten
PREPARATION:
REMOVE THE OXYGEN ABSORBER* (Sachet) from inside the pouch. Slowly add up to 540ml hot water, stirring as you pour and then close the bag. Wait 5-8 minutes for the food to re-hydrate.
REMARKS:
Cold water will suffice in an emergency, however the re-hydration time is much longer.