Firepot has been three years in the making. As adventurists trekking through Greenland, they wanted their hikes to be punctuated by slow-cooked, natural food that tasted delicious. Firepot wanted a healthy, hearty meal that didn’t weigh them down or keep them waiting. And we couldn’t find it anywhere. So they made their own in a Dorset barn — delicious, nutritious, dehydrated slow-cooked meals inspired by their travels. Firepot have kept it lightweight and easy to use so it can be enjoyed from the heights of the Himalayas to the fjords of Chile.
Tasty pork and tender broccoli in a spicy Thai-inspired sauce. Served with rice noodles.
Thai-Inspired Noodles
Our spicy pork noodles are inspired by the sweet and salty flavours of Thailand. We slow-cook our pork mince with chilli, coriander, garlic and soy, and stir with soft rice noodles. To this we add a spoonful of honey, a squeeze of lime and a final splash of sesame oil for a sauce packed with Asian warmth.
Weight:105g (regular)
Calories:510kcal (regular)
Water usage:280ml (regular)
Ingredients:Pork mince (25%), broccoli, rice noodles, onion, cabbage, garlic, red chilli, ginger, coriander, soy sauce (soya beans, wheat flour), spring onion, honey, rape seed oil, lime juice, sesame oil, fish sauce (anchovy extract, salt, sugar), cornflour
Allergens:Soya beans, wheat flour, sesame oil, anchovy extract